01 / ABOUT THE PLACE
About this place
Stepping onto the 6th floor in Kamata reveals an airy rooftop terrace and glass-walled dining room set apart from the buzz of the streets below. she-Bop terrace makes the most of this comfortable setting, allowing guests to dine at an unhurried pace under open skies with a pleasant breeze.
Lunch features generous plates such as the She-Bop Terrace Salad, served with bread and soup. Pasta selections are equally varied, ranging from seasonal cold preparations combining hard clams and shirasu (baby sardines) to hot staples like eggplant and mozzarella in tomato sauce, or small shrimp and mushrooms in olive oil.
When time permits, course options beginning with an appetizer platter are an easy way to explore the menu. An assortment of starters, such as a naturally sweet carrot mousse, leads into pasta, meat dishes, and house desserts like tiramisu or a pear and apricot tart. Drink pairings, including wine suggestions and sparkling wine, round out meals for casual gatherings and special occasions alike.
The restaurant operates across lunch and dinner services, with advance reservations recommended for evening visits. Cashless payment methods, including credit cards and PayPay, are accepted.
